Thursday, November 20, 2008

Double Chocolate Chunk Cookies


These cookies are pure chocolate heaven! I ate one when it was still warm and it's yummalicious!!

ingredients:
2 cups all-purpose flour
3/4 cup cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
2 sticks of butter, softened
2/3 cup granulated sugar
2/3 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
1 3/4 cups chocolate chunks

preheat oven to 350F

method:
Combine flour, cocoa, baking soda and salt in medium bowl.
Beat butter, sugars and vanilla extracts in mixer until creamy. Add eggs, one at a time, beating well after each addition.
Gradually beat in flour mixture.
Fold chunks into mixture, drop by tablespoons onto ungreased baking sheets
Bake for 9-11 minutes or until cookies are puffed and centers are set but still soft.
Cool on baking sheets for 2 minutes, remove to wire racks to cool completely.
Enjoy!!!
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